Home >  Term: White Sauce
White Sauce

One of the mother sauces of French cuisine and is used in many recipes of the Italian cuisine, e.g. Lasagne emiliane.

0 0

Penulis

  • vtabora
  • (Cagayan de Oro, Philippines)

  •  (Bronze) 360 poin
  • 100% positive feedback
© 2024 CSOFT International, Ltd.