Home > Term: Explorateur cheese
Explorateur cheese
This sensuously rich triple-cream cheese is made from cow's milk and contains 75 percent fat. It comes in chunky cylinders with white rinds. When ripe, the ivory interior has a delicately piquant flavor. Explorateur is wonderful as a snack or after-dinner cheese served with a dry, fruity white wine. See also cheese.
- Jenis Kata: noun
- Industri / Domain: Seni Kuliner
- Kategori: Memasak
- Company: Barrons Educational Series
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