Home > Term: banon
banon
Traditional, creamery, unpasteurized, natural-rind French cheese made from a mixture of cow's, sheep's and goat's milk. It is a small rind cheese, sold wrapped in chestnut leaves and tied with raffia. This cheese takes its name from the market-town of Banon.
- Jenis Kata: noun
- Industri / Domain: Produk-produk yang mengandung susu
- Kategori: Keju
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Penulis
- francois.bartsch
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(Beijing, China)