Home > Term: candlefish
candlefish
A rich and oily mild-flavored fish. This variety of smelt is so named because Indians sometimes run a wick through their high-fat flesh and use them for candles.
- Jenis Kata: noun
- Industri / Domain: Seni Kuliner
- Kategori: Fish, poultry, & meat
- Company: USDA
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Penulis
- Jwolson
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