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cook house supervisor

A professional who supervises and coordinates activities of workers engaged in making and dehydrating glue made from skins, splits, fleshings, and trimmings. Respnsibilities include:

  • Directs loading of stock into cooking vats.
  • Estimates amount and type of stock and specified cooking time.
  • Observes operation of filters, evaporators, and driers to verify maximum production at specified level of quality.
  • Trains new workers.
  • Performs other duties as described under supervisor master title.
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Penulis

  • Jason F
  • (United States of America)

  •  (V.I.P) 16216 poin
  • 100% positive feedback
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