Home > Term: coquilles St. Jacques
coquilles St. Jacques
Classically served in a scallop shell, this special dish consists of scallops in a creamy wine sauce, topped with bread crumbs or cheese and browned under a broiler.
- Jenis Kata: noun
- Industri / Domain: Seni Kuliner
- Kategori: Memasak
- Company: Barrons Educational Series
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Penulis
- burro ride
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