Home > Term: dauphine
dauphine
1. Pommes dauphine (dauphine potatoes) are croquettes made by combining potato puree with choux pastry (cream-puff pastry dough) and forming the mixture into balls, which are then rolled in bread crumbs and deep-fried. 2. Sole dauphine is an elaborate preparation of deep-fried sole fillets garnished with mushrooms, crayfish, truffles and quenelles.
- Jenis Kata: noun
- Industri / Domain: Seni Kuliner
- Kategori: Memasak
- Company: Barrons Educational Series
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