Home > Term: fermentation
fermentation
Any of the chemical reactions induced by living or nonliving agents that split complex organic compounds into relatively simple substances, e.g., the anaerobic conversion of sugar to carbon dioxide and alcohol by yeast.
- Jenis Kata: noun
- Industri / Domain: Pertanian
- Kategori: Sains nasi
- Company: IRRI
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Penulis
- D.Herbert
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