Home > Term: glycoside
glycoside
Any of a large class of natural or synthetic compounds such as anthocyanin that are acetal derivatives of sugars and that on hydrolysis yield one or more molecules of a sugar, often a noncarbohydrate.
- Jenis Kata: noun
- Industri / Domain: Pertanian
- Kategori: Sains nasi
- Company: IRRI
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Penulis
- D.Herbert
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