Home > Term: carmelize
carmelize
以紅糖,無論是白砂糖或自然出現糖蔬菜中。顆粒糖是直到融化的低熱量和金在鍋裡或蓋子煮熟的。蔬菜文火中少量脂肪直到捆成堆的低溫加熱和光滑。
- Jenis Kata: verb
- Industri / Domain: Seni Kuliner
- Kategori: Memasak
- Company: Better Homes and Gardens
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Penulis
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(China)